Stomach cancer is one of the leading causes of cancer deaths globally. It is estimated that
around one million people died from it in 2021
.
However, most are preventable, and as the chart shows, there has been a substantial decline in
age-standardized
death rates from stomach cancer over time.
This can be seen in data from the
World Health Organization’s Mortality Database
, which has recorded causes of death in many countries since the 1950s.
These large declines are the result of improvements in prevention and treatment. For example, screening and treatment have improved for stomach infections by
H. pylori
, a bacteria that causes stomach ulcers that can develop into cancer.
Additionally, improvements in hygiene, cancer treatments, and surgery, as well as reductions in smoking, have each been important in reducing stomach cancer mortality.
Explore this data for many more countries — we have just updated it
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